{"id":981,"date":"2024-03-19T12:15:09","date_gmt":"2024-03-19T16:15:09","guid":{"rendered":"https:\/\/www.iceboxstudio.com\/IS\/?page_id=981"},"modified":"2024-03-19T15:21:48","modified_gmt":"2024-03-19T19:21:48","slug":"mmi-104-systems-in-conflict","status":"publish","type":"page","link":"https:\/\/www.iceboxstudio.com\/IS\/podcast\/mmi-104-systems-in-conflict\/","title":{"rendered":"MMI 104 – Systems in Conflict"},"content":{"rendered":"

Making a Meal of It \u2014 episode 104: Systems in Conflict
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We talk a lot about THE food system, but in reality, our world comprises multiple food systems, along with a lot of other kinds of systems, each of them overlapping with, interacting with, and often conflicting with each other. This episode looks at how those interacting systems of systems often produce really challenging types of conflict, whether it\u2019s between colonialism and Indigenous foodways, corporate-exploitative capitalism and nature, or technological systems and sustainability. Guests include food educator Jane Clause, artist-activist Zack Denfeld, and the incomparable systems thinker, astrophysicist, and former Green Party of Canada leader, Amita Kuttner. And oh, yeah\u2014Maxime and David eat a piece of Christmas cake, quite a few months after the festive season.<\/p><\/p>\n<\/div>

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Episode 104<\/u>: Systems in Conflict
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Duration<\/u>: 00:52:17
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Guests<\/strong><\/u>:
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(Courtney)<\/strong> Jane Clause<\/strong> is the projects coordinator for the Laurier Centre for Sustainable Food Systems<\/a> and the UNESCO Chair on Food, Biodiversity, and Sustainability Studies<\/a>. She has a BA in criminology and socio-legal<\/em> studies at the University of Toronto and a master\u2019s degree in communications and media studies from Carleton University. Jane has published on the role of effective communications in improving seasonal agricultural workers\u2019 experience in Frontiers in Communication<\/a> and in Food Studies: Matter, Meaning, Movement<\/a>. She is also the creator and professor of the Indigenous Food Systems course in the Bachelor of Food Studies program at George Brown College<\/a> in Toronto. Jane is a registered band member of Six Nations of the Grand River<\/a>. And take a look at the Haudenosaunee food projects Jane mentions in the podcast:<\/p>\n